DEEPTOKYO
magazine
EN
DEEPTOKYO
magazine
EN
Tag:
Articles and spot information about Japanese sweets.
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The Tradition and Iki Spirit of Ginza Wagashi, Where the Culture of Gift-Giving Lives On
2025.09.19
5 Results
More than 115 years of tradition—creating wagashi that evolve with the times under the spirit of “one generation, one sweet.”
A renowned Edo-style wagashi shop with more than 135 years of history, where craftsmanship meets playful creativity.
Famous for its monaka, a beloved sweet enjoyed by Japanese literary masters and cultural figures.
More than 400 years of tradition—enjoy signature wagashi and matcha at a historic confectionery.
For over 100 years in a back alley of Ginza. A dorayaki specialty shop beloved by the Kabuki world.
